Aguerrido Cupreata Capon Agave Spirit by Tomas Gutierrez
$98.00Price
Agave: A. Cupreata
Mezcalero: Tomas Gutierrez Sales
Region: Tepehuixco, Guerrero (1400m above sea level)
46%
Cook Time: 6 Days
Fermentation vessel: Pine
Water Source: Spring
Fermentation Time: 4 Days
Still Type: Copper Alembic
Distillations: 2
Liters produced: 180L
Aguerrido Cupreata from Tomás Gutiérrez is produced in Tepehuixco, Guerrero using Agave cupreata. Don Tomás cooks his agave in a pit oven, mills the cooked agave using a shredder, ferments the agaves with open air yeasts, and double distills in a copper alembic still. Rested in glass for over a year.