Le Mone Meyer Lemon Aperitif

To me, summer tastes like lemons, and Le Moné brings that fresh, lemon flavor to the party. It’s light, tart, and lively, with no bitterness to be found. It’s perfect for the person whose favorite drink growing up was lemonade, but who now prefers drinks with less sugar. Le Moné has only two grams of sugar per ounce compared to Aperol’s 10, and is made with Meyer lemons, Italian bergamot, and Persian limes, which makes it more nuanced than other lemon-flavored drinks on the market. 

 

You can simply mix Le Moné — 1:1 — with prosecco, or do it up by adding lemon slices, a lemon twist, or even bunches of aromatic herbs like rosemary or basil for another layer of flavor.