Las Jaras Glou Glou 2021
  • Winery 

    Las Jaras Wines


    50% Zinfandel, 19% Carignan, 15% Petite Sirah, 6% Mourvèdre, 4% Cabernet Sauvignon, 6% Chardonnay


    Mendocino County

    Wine style             

    Food Friendly Carbonic Red Blend



    Las Jaras Glou Glou 2021

    • Glou Glou has enough acid to stand up to your favorite tomato sauce, as well as intense berry notes that perfectly complement the char of a burger or perfectly cooked pizza crust. Serve with a slight chill.


      81%      Gary Venturi Vineyard: Dry Farmed Organic, Calpella

      10%      Larry Venturi Vineyard: Dry Farmed Certified Organic, Calpella

      6%        Mariah Vineyard: Organic, Point Arena, Mendocino Ridge

      3%        Testa Vineyards: Dry Farmed Certified Organic, Calpella

      The grapes for this blend are grown mostly from dry farmed old vines and sourced from vineyards in the center of Mendocino County. All of the vineyards we source from farm without the use of systemic chemicals and are either organic or are transitioning to organic farming. Most of the grapes come from Gary Venturi’s vineyard in Calpella, where they are farmed in Yokayo sandy loam soils. We have been working with this vineyard since the beginning and it has become a bit of an estate vineyard for us, as we dictate the farming and we get all of the grapes that the vineyard produces. Larry Venturi and Testa vineyards are the neighbors and we love the quality of their fruit as well. A small amount of light press wine from Mendocino Ridge pinot noir adds a nice lift to the wine.